Back to: Castaing "Gastonomie D'Excellence Et Foie Gras D'Exception"

Bloc De Foie Gras D'Oie Truffe (200g serves 4/5)

Goose Foie Gras With Truffles

A superb goose foie gras with 3% black truffles, prepared by Castaing in South West France.

This outstanding foie gras is characterized by it’s delicate flavour and smooth texture.

Makes a delicious starter for 4 – 5.

Castaing are a reputed foie gras producer in the Landes region of South West France since 1925.

Open with a tin opener.

Case Offers:

No. Of Units Unit Price Total Price
1 @ £45.00 Each £45.00
2 @ £39.95 Each £79.90
3 @ £37.50 Each £112.50
4 @ £35.00 Each £140.00
6 @ £29.95 Each £179.70
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£45.00

Product Information

Product Details:

Storage:Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life:3 years.

Ingredients?

Goose foie gras, water, black truffles 3%, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).

Cooking Preparation Tips

Best served cool with some lightly toasted bread and fig chutney or wine jelly.