Back to: Finest French Foie Gras

Bloc De Foie Gras De Canard Truffe (130g)

Duck Foie Gras With Truffles

A superb duck foie gras with 3% black truffles prepared by Castaing in South West France.

This outstanding foie gras is characterized by it’s delicate flavour and smooth texture and makes a delicious starter for two for a special occasion.


Product Information

Product Details:

Storage:Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.
Shelf Life:3 years.
Opening Mechanism:Tin Opener.


Duck foie gras, water, black truffles 3%, port wine, salt, spices, sugar, anti-oxidant (sodium ascorbate), preserving agent (sodium nitrite).

Cooking Preparation Tips

Best served cool with some lightly toasted bread and fig chutney or wine jelly.