Back to: Castaing Specialites From The Landes
Duck Foie Gras (130g Serves Three)
Foie Gras De Canard En Bloc Castaing
A superb duck foie gras prepared by Castaing in South West France and one of the best sellers in our foie gras range.
Characterized by it’s delicate flavour and smooth texture.
Makes a delicious starter for three or can be served as canapés in which case one makes 20 canapés.
Need a trade account? More details here on how to apply for a wholesale account
|Storage:||Store in a cool dry cupboard until opened. Once open store in fridge and consume within 3 days.|
|Shelf Life:||3 years.|
|Dietary Information:||Gluten free.|
|Nutritional Information:||Per 100g : 1814 kJ (433 kcal) Fat : 44g of which saturated : 20g / Carbohydrates : 1.9g of which sugars : 0.5g / Protein : 6.1g / Salt : 2g|
Duck foie gras, water, port wine, salt, spices, salt, anti-oxidant (sodium ascorbate) and preserving agent (sodium nitrite).
Cooking Preparation Tips
Best served cool with some lightly toasted bread and a fig chutney.
We received the package and opened one duck pate: it was wonderful!
Thank you for the quick arrangement for post and delicious product.
We will definitely recommend The Good Food Network to friends and families!