Back to: French Main Courses For Two
Lentilles Cuisinées A La Graisse D'Oie (780g Serves Two)
French Lentil Sauce
A ready prepared and very flavoursome French lentil and vegetable based side dish.
Makes a tasty accompaniment to duck confit and roasts.
Other ways to enjoy these cooked lentils is with good quality cooked York style ham or with sausages.
|No. Of Units||Unit Price||Total Price|
|1 @||£6.75 Each||£6.75|
Need a trade account? More details here on how to apply for a wholesale account
|Storage:||Store in a cool cupboard. Once open store in fridge and consume within 3 days.|
|Shelf Life:||2 Years|
|Dietary Information:||Wheat free. Lactose free. Egg free. Nut free. Contains traces of gluten free. NOT suitable for vegetarians.|
Water, goose fat, tomato concentrate, salt, garlic, pepper, modified corn starch, green lentils, carrots, onions, larding bacon (pork, water, salt, pepper).
Cooking Preparation Tips
Simply warm gently in a saucepan.
Duck With Morello Cherry Sauce Serves Two
Haricots Lingots Cooked In Goose Fat